Roller milling fractionation of green gram (Vigna radiata
Roller milling of the conditioned green gram samples was carried out by the Lab Mill (MLU-202), which included six grinding stages and their corresponding sifter sections. It consisted of three breaks (B1, B2 & B3) and three reduction (C1, C2 & C3) passages. Six flours streams along with the coarse seed coat and fine seed coat were produced ...